NUT504 Food, Society and Environment
This unit provides students with an understanding of the socio-cultural, historical, geographic, environmental, and political factors influencing contemporary food systems. A critical appreciation of the factors influencing food choice is different populations locally and globally with particular reference to Indigenous peoples' foodway will be developed. Issues of environmental sustainability and planetary health in food systems will be explored.
PRESCRIBED TEXT -Â A SOCIOLOGY OF FOOD AND NUTRITION 4TH EDITION
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A SOCIOLOGY OF FOOD AND NUTRITION 4TH EDITION
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A Sociology of Food and Nutrition: The Social Appetite explores the socio-cultural, political, economic and philosophical facts influencing food pr...
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A SOCIOLOGY OF FOOD AND NUTRITION 4TH EDITION eBOOK
A Sociology of Food and Nutrition: The Social Appetite explores the socio-cultural, political, economic and philosophical facts influencing food pr...
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FARMERS OR HUNTER-GATHERERS? THE DARK EMU DEBATE
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 An authoritative study of pre-colonial Australia that dismantles and reframes popular narratives of First Nations land management and food product...
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DARK EMU: BLACK SEEDS: AGRICULTURE OR ACCIDENT?
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Dark Emu puts forward an argument for a reconsideration of the hunter-gatherer tag for precolonial Aboriginal Australians. The evidence insists tha...
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